05-02-2008, 05:30 PM
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Chinese and East Indian herbs and foods for health and beauty
This evening I taught a class in Chinese and East Indian (Ayurvedic) herbs for the Academy of Healing Nutrition. See their link on this website (homepage on the right) for their year-long, hands-on course in healing foods and cooking. The Academy was begun by my friend Roger Green, a acupuncturist, originally an Aussi, who is [...]
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