Re: Amasake Fritters by Susan Marque - Cybermacro - Macrobiotics + Macrobiotic Food Forum

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10-17-2007, 09:57 AM

Ilanit

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Re: Amasake Fritters by Susan Marque

HOw long of a practice daily is it? Koji is the starter for the Amasake. If you have ever used yeast it is something like that grown on the rice and when you

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