Thread: Finger Lickin' Miso
View Single Post
  #5 (permalink)   IP: 66.96.64.58
Old 04-25-2008, 03:01 PM
jawnn's Avatar
jawnn jawnn is offline
Registered User
  
Join Date: Aug 2007
Location: port townsend washington
Posts: 15
jawnn is on a distinguished road
Re: Finger Lickin' Miso
The one time I incubated the Natto I was gaging before it was done. You must dilute it like very strong cheese, yes?
Reply With Quote