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Re: I totally didn't even see this earlier haha
A Japanese cookbook I have talks about how mochi makers are "a popular new invention" so I may have to search Japanese import sites for an electric maker. I'd love to experiment with mochi. I'm actually making rice balls today, I'm going to stuff them with sweet adzuki bean that I'll puree in the food processor. (Gonna use honey to sweeten it.) Making it for a filling snack because I leave Thursday for Houston and I'm running out of foods, and I'll bring some on the plane in Tupperware with me.
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Namaste <3
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