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Re: Helped needed for cooking with casserole
Bruce,
thank you very much for your quick and informative reply.
You're right in your assumption, I did use high heat to bring the water to boil, the millet was uncooked. The pot is made of some kind of porcelain, and it is advertised as suitable for gas stoves.
So, do you assume that the pot wouldn't break if I turned the stove on medium / low heat or used a flame dispenser (I don't have one yet)? I like the idea of cooking with porcelain, and the pot wasn't that expensive, so I don't want to give up on it so easily.
I have seen the Ohasawa pots before, they look great, but sadly I haven't found them available in my country (or Europe) as of yet.
My best regards
Hans
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