[Miacorr]

Hi Emily,

It was good to read you story.
You have done so well getting through your sickness and have turned it all around to a something positive.
I know what you are saying about eating good MB food to just normal white flour, sugar diet. The feeling after a balanced meal is so satisfying and does effect me menatlly as well. I feel also a lot more together and "happy" when eating properly.
I have been changing the way I eat more so in the last year, but have slowly intoduced Macro Food inthe last 3 years, ever since my partner got sick.
I tell you what is quite hard, cooking for 2 kids as well as the sort of food I want to be eating.
They are great, love brown rice and wholemeal pasta, but wouldn't touch adzuki beans, miso soups, temphe or any sort of seaweed. So, it gets to a point where I either have to cook 2 similar meals or I have to compromise and have some ingridients that I don't really want to eat.
Kids are just so use to eating fast food today, it is just crazy what sort of food other parents put in their kid's lunch boxes. My kids get influenced by that as well. I don't think my 11 year old daughter wants me to make her friends at her birthdays party a sourkraut/buckweat dish with umeb.dressing..
I would kill for it!!!
Anyway, I see it as a challenge and they do eat alot of good food. I am very lucky!
I guess this is one of the reasons why I would love to get together with a group of MB enthusiasts.....sss and bounce of eath others experiences.

Regards Mia