Re: Ohsawa Pot Instructions
Hi Ilanit!
How's the preparation for the fermentation class, coming?
The first improvement was with using the OP, then switching to SI Seasalt , then using portable gas cooking devices (both butane and propane) and then living in three different new places with gas stoves, the most recent one with a longtime macrobiotic housemate.
Presently, as I may have mentioned before, we alternate between boiling our rice and pressure cooking it and we also add a small amount of things like spelt, kamut, lotus seeds, other rices, etc. to it as well.
The Ohsawa Pots may be in the Cybermacro kitchenware section, soon, and Gary might announce that fact, as well.
The word on the Silit (Sicomatic) Pressure Cookers is that they are usually not available anywhere besides Germany, but that could change.
Thank you, very much.
Bruce Paine
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