Hi everybody,
I'm happy to participate in this forum! It's my firs forum ever...
I'm fascinated by the Macrobiotic philosophy because it is so simple, it completely changed the way I see myself and the world around me. I love cooking and trying out new things so starting a macrobiotic diet was a very exciting adventure. I'm 25, nearly finished with my studies of English and Spanish lang& literature and my plan is to participate in one of the residential programs at the Kushi institute in Amsterdam as soon as I'm done with the Uni. So, any additional info would come in handy, especially from people who have been there or at any other Kushi institute. My wish is to bring Macrobiotics closer to younger people who still have time to change the way they live and eat, it's much easier than to wait till you get sick!
So much for this time
