[macroPsychotic]

We live in Hollywood Hills (Franklin and Beachwood area) and are planning to hike the continental divide trail next summer which runs from mexico to canada through the rockies.

I haven't had dehyrdated daikon and any other recommendations for yummy dehydrated macro food are appreciated as well as preparation tips. Dehydated foods are great for long distance hiking as they save weight, cooking time, and fuel. I tried dehydrating millet but the dehydrating product was so unappealing I didnt bother rehyrdrating it. I am very interested in any sources of quality dehyrdated whole grains/ precooked whole grains. I might try dehyrating brown rice but have a feeling it just wont compare.

Thanks