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Re: Carp Soup
I was just reading in Elaine Nussbaum's book tonight, "Recovery from Cancer" that Shizuko Yamamoto recommended Koi Koku (Carp Soup) at a crucial time during her recovery. Elaine was very weak and anemic from previous bouts of chemotherapy and her generally serious condition. She could do nothing but lay in bed weak and tired. Her blood levels were desperately low and her Oncologist wanted to hospitalize her, possibly for a blood transfusion.
After a 10 day process of eating the Koi Koku, Elaine made the biggest turnaround in her recovery, from that time on she looked better and felt better...
...leading to complete remission of cancer.
Nancy
P.S. Has anyone else tried to make Carp Soup?
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