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Re: Macro Chef in Ann Arbor Michigan
Hi Buzz,
Just read your post and thought I'd offer a suggestion or two.
FLyers at local health food stores have worked well for me. REferrals extend from there. I also offer my clients a free meal with every referral they give me.
I'm in the process of contacting health clinics and alternative medicine practioners the same "Meals for Referrals" system.
I also do a trade with a chiropractic office which also refers me. I'll do a dinner for their practitioners as well to help spread the word.
Advertising on my car has helped a bit as well. NAme of business, phone number, classes and personal chef service available. I list it as Start Cooking Natural'y so as not to box myself in to just a macrobiotic client. I always market myself with a strong macrobiotic foundation but if some people need/want to expand, I build from there.
Hope this helps,
Any ideas you've done that have been successful?
All the best....
Ray :o)
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