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Eating Macro Aboard Cruise Ships
i will have the good fortune to travel on a weeklong cruise this winter, but i'm concerned about getting enough good quality food aboard ship, especially since i already tend toward underweight. we will be with a large group of SAD eaters. any tips on what to bring (cabin space is minimal) and anyone with experience cruising in terms of what you can realistically expect from the kitchen staff? thanks.
with love and blessings to all, shelah
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